Of course, a side of rice goes well with the veggies. The past few times I've used cauliflower and cashews to make rice, but decided to use parsnips this time. Oh boy! I've tried parsnips for this, once long ago and can't believe I havent used them since. The rice turned out great! The texture was good (although I think the cauli makes the rice look more like rice), the flavour was somewhat sweet. Not at all what I remember parsnips to taste like! Now Im going to be on a parsnip kick - I have a few left and am thinking up ways to use them :)
Isn't it cute?!